Photo of Potato, Parmesan & Brussels Sprout Latkes

Hanukkah Specials

Join Aba for dine-in Hanukkah specials from Chef CJ Jacobson including Potato, Parmesan & Brussels Sprout Latkes with scallion crema and apple compote and Shawarma-Spiced Brisket Confit with pumpkin puree, sesame and currant gremolata during dinner service in addition to the regular menu between Sunday, December 14th – Monday, December 22nd.

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