Brunch
served Saturday & Sunday from 10:00AM - 3:00PM
Brunch
Texas Peach Biscuit v
peach compote, whipped cream
8.95
Avocado Toastvg
pomegranate, preserved lemon, mint
13.95
Khachapuri* v
baked egg, cremini mushroom, graviera, green onion
15.95
Açaí Bowl v, gf
blueberry, banana, pomegranate, dukkah, coconut, mint
13.95
Short Rib Shakshuka*
local eggs, spicy harissa, graviera, roasted potato
18.95
Kefta & Eggs*gf
lamb & beef kefta, fried eggs, tzatziki, lemon dill rice
23.95
Shawarma-Spiced Skirt Steak & Egg*gf
fried eggs, crispy potato, tzatziki
39.95
Jerusalem Bagel & Smoked Salmon Spread
sumac red onion, tomato, caper, labneh
19.95
Hummus
served with our house bread
Classic v
paprika, olive oil, vegetable crudité
13.95
Smoky Garlic v
ceci, aleppo & urfa pepper, preserved lemon
14.95
Avocado
strawberry, gooseberry, jalapeno, cilantro
17.95
Beef Brisket*
smoked bbq sauce
18.95
Crispy Short Rib Hummus*
grilled onion, sherry, beef jus
18.95
Spreads
Whipped Feta v
crushed pistachio, aleppo, olive oil, lemon zest
14.95
Charred Eggplant v
house yogurt, lemon, california olive oil
14.95
Muhammara v
roasted pepper, isot chili, walnut, pomegranate molasses
14.95
Japanese Sweet Potato v
miso, poblano, sesame, honey
16.95
Cold Mezze
Marinated Olives & Feta v, gf
pickled cauliflower & onion, sweety drop pepper, marcona almond, orange zest
13.95
Chilled Cucumbersvg
cashew cream, dukkah, pickled fresno, mint relish
14.95
Watermelon & Feta v, gf
cherry tomato, jalepeño, mint, chili honey vinaigrette
16.95
Greek Village v, gf
vine ripened tomato, persian cucumber, red onion, kalamata olive, bell pepper, feta, greek vinaigrette
16.95
House-Made Stracciatella v, gf
grilled peach, jalepeño, pistachio
20.95
Raw
Truffled Salmon*gf
fried leek, roasted garlic sherry, cilantro
21.95
Ahi Tuna & Watermelon*gf
radish, cucumber, yuzu nigella vinaigrette
22.95
Yellowtail*gf
radish, cucumber, mint, fresno, texas citrus koji
22.95
Hot Mezze
Crispy Potatoes v, gf
mizithra, rosemary, scallion crema
11.95
Green Falafel v, gf
avocado tzatziki, garlic tahini, jalapeño
12.95
Brussels Sprouts v, gf
almond & cashew dukkah, harissa honey
13.95
Kebabs
served with basmati rice
Grilled Mushroomgf
date, sherry vinaigrette, zhoug
20.95
Grilled Chickengf
yogurt marinade, sweet pepper, zhoug
20.95
Lamb & Beef Kefta*gf
lemon, olive oil, tzatziki
21.95
Grilled Salmon*gf
sweet pepper, red onion, zhoug
24.95
Beef Tenderloin*gf
bell pepper, cippolini onion, zhoug
32.95
Brunch Cocktails
Kalimera
kir yianni "akakies" sparkling rosé, peach, thyme
15
Brunch Bramble
gin mare, blackberry, maple, lemon
15
Carajillo Martini
beatrix voyager espresso, vodka, licor 43, coffee liqueur, demerara
15
Harissa Bloody Mary
chili-garlic vodka, sopressata, piparra pepper, halloumi
16
Coffee & Tea
La Colombe Cold Brew
6
La Colombe Draft Latte
vanilla oat milk or mocha
6
Organic Rishi Tea
blueberry hibiscus, jasmine green, matcha super green, chamomile, earl grey
3.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
v = vegetarian vg = vegan gf = gluten free